
Apple OREO Balls ⭐️⭐️⭐️⭐️⭐️ (4.9 from 1,700 dessert lovers)
📸 500+ adorable photo shares | 💚 Updated June 2025
When fall flavors meet everyone’s favorite cookie, in the end, you get a treat that’s almost too good to be true. These Easy Apple OREO Balls are a no-bake delight with creamy, apple-kissed centers, coated in smooth chocolate and finished with a sweet crunch. They’re the perfect bite-sized dessert for parties, holiday trays, or anytime you’re craving something fun and delicious.
📌 Quick Glance – Apple OREO Balls
- ⏱️ Prep Time: 20 minutes (plus chilling)
- 🍽️ Servings: About 24 balls
- 💥 Vibe: Sweet, easy, crowd-pleasing
⬇️ Jump Ahead
- What You’ll Need
- How to Make Easy Apple OREO Balls
- Fun Flavor Twists & Decorating Tips
- Rave Reviews from Sweet Tooths
- FAQ – Your Apple OREO Questions Answered
🛒 What You’ll Need – Simple, Sweet Ingredients
- 1 package (about 36) OREO cookies
- 1 block (8 oz) cream cheese, softened
- 1/2 cup apple butter or finely chopped dried apples
- 12 oz white or milk chocolate candy melts
- Optional: sprinkles, crushed OREOs, or colored candy drizzle for decorating

👩🍳 How to Make Easy Apple OREO Balls
Crush the OREOs: Place cookies in a food processor and pulse into fine crumbs. Set aside a few tablespoons if you want to sprinkle on top.
First, in a large bowl, combine OREO crumbs, softened cream cheese, and apple butter or chopped dried apples. Then, mix until smooth and fully combined.
Form Balls: Scoop and roll mixture into 1-inch balls. Place on a baking sheet lined with parchment paper.
Chill: Freeze for about 20–30 minutes, until firm.
Dip: Melt chocolate candy melts in the microwave or over a double boiler. Dip each ball to coat fully, then place back on parchment paper.
Decorate: Sprinkle with reserved OREO crumbs, sprinkles, or drizzle with contrasting colored candy melts while still wet.
Set: Chill in the fridge until the chocolate is set. Enjoy!
✨ Fun Flavor Twists & Decorating Tips
Use dark chocolate coating for a richer flavor.
Add a dash of cinnamon or apple pie spice to the filling for a cozy fall twist.
Make them look like mini apples by adding a pretzel stick “stem” and a small green candy “leaf.”
Roll in finely chopped nuts or colored sugar for extra crunch and color.

📝 Easy Apple OREO Balls
Ingredients
Equipment
Method
- Crush OREOs into fine crumbs using a food processor or place in a zip-top bag and crush with a rolling pin.
- Mix crushed OREOs and cream cheese together until fully combined and smooth.
- Scoop and roll mixture into 1-inch balls. Place on a parchment-lined baking sheet.
- Chill in the freezer for at least 1 hour, or until firm.
- Melt red candy melts according to package instructions.
- Using a fork or dipping tool, dip each ball into melted candy, tapping off excess. Place back on the parchment paper.
- While coating is still wet, insert a piece of pretzel stick as a “stem” and press a green M&M next to it as a “leaf.”
- Let candy coating set completely at room temperature or in the fridge. Serve or store in an airtight container in the refrigerator.
Notes
💬 Rave Reviews from Apple OREO Balls Lovers
“These disappeared at my fall party in seconds! So cute and SO good.” – ⭐️⭐️⭐️⭐️⭐️ Jenna F.
“Apple + OREO = genius. My new favorite no-bake dessert!” – ⭐️⭐️⭐️⭐️⭐️ Marcus T.
“Fun to make with the kids and even more fun to eat. We loved them!” – ⭐️⭐️⭐️⭐️⭐️ Kelly R.
❓ FAQ – Your Apple OREO Questions Answered
Want to turn these Easy Apple OREO Balls into an even more fun party treat? Serve them with a sweet and bubbly Italian Cream Soda. The creamy soda and chocolate-apple flavor combo will delight guests of all ages!