
brandy slush recipe ⭐️⭐️⭐️⭐️⭐️ (4.9 from cocktail lovers and holiday hosts)
🍊 Citrusy | 🍑 Fruity | 🥂 Party-Perfect
If you’re looking for a refreshing, make-ahead cocktail that’s just as good at a summer barbecue as it is at a holiday gathering, this Brandy Slush recipe is the answer. It’s icy, citrusy, sweet, and boozy—all in one frosty scoop.
Perfect for serving a crowd, gifting in jars, or keeping in the freezer for whenever you want a fun cocktail ready to go.
Why You’ll Love This brandy slush recipe
⏱️ Prep Time: 15 minutes
❄️ Freeze Time: 8 hours (overnight is best)
🍽️ Serves: 10–12
💰 Cost: Around $15–20 (depending on your brandy)
✨ Flavor: Sweet, citrusy, and slightly boozy
🧡 Perfect For: Holiday parties, summer cookouts, or make-ahead cocktails
Ingredients – Everything You’ll Need
- 2 cups water
- 2 cups sugar
- 4 green tea bags
- 1 (12 oz) can frozen orange juice concentrate
- 1 (12 oz) can frozen lemonade concentrate
- 2 cups brandy
- 7 cups water
- Lemon-lime soda or ginger ale (for serving)

How to Make brandy slush recipe
Step 1: Make the Tea Base
In a medium saucepan, bring 2 cups of water to a boil. Remove from heat, steep the tea bags for 5 minutes, then discard bags. Stir in sugar until dissolved.
Step 2: Combine the Good Stuff
In a large freezer-safe container, mix the tea base with orange juice concentrate, lemonade concentrate, brandy, and 7 cups of water. Stir well to combine.
Step 3: Freeze Overnight
Cover and freeze for at least 8 hours, stirring once or twice during freezing if possible. The mixture won’t freeze solid due to the alcohol but will form a slushy texture.
Step 4: Serve & Enjoy
To serve, scoop some slush into a glass and top with lemon-lime soda or ginger ale. Stir gently and sip away!
Fun Variations
- Cranberry Twist – Add 1 cup cranberry juice for a tart holiday version.
- Peach Brandy Swap – Use peach brandy for a fruity, Southern-inspired flavor.
- Spiced Winter Slush – Stir in a pinch of cinnamon or cloves for a warm seasonal touch.
What Everyone’s Saying About brandy slush recipe
“We serve this every Christmas—it’s our family tradition now!”
⭐️⭐️⭐️⭐️⭐️ – Linda M.
“Perfect for summer BBQs—everyone goes back for seconds.”
⭐️⭐️⭐️⭐️⭐️ – Rob K.
“Easy to make, refreshing, and keeps well in the freezer.”
⭐️⭐️⭐️⭐️⭐️ – Hannah P.

Brandy Slush – Refreshing, Citrusy, and Perfect for Parties
Ingredients
Equipment
Method
- Bring 2 cups water to a boil. Add tea bags and steep for 5 minutes. Remove tea bags.
- Stir sugar into hot tea until dissolved.
- In a large container, combine tea mixture, orange juice concentrate, lemonade concentrate, brandy, and 7 cups water. Stir well.
- Cover container and place in the freezer for 6–8 hours or overnight, stirring occasionally during the first few hours if possible. Mixture will freeze into a soft, scoopable slush.
- Scoop slush into glasses. Top with lemon-lime soda or ginger ale. Stir gently and serve with a spoon or straw.
Notes
FAQ – Brandy Slush
This Brandy Slush is fruity, refreshing, and perfect for any party or holiday gathering. If you enjoy creative, fun cocktails, you’ll also love this Detox Smoothies, a grown-up twist on a childhood favorite that’s just as easy to make and guaranteed to impress your guests.