🧟‍♂️ Easy Made Mummy Rice Cakes – Super Easy Halloween Treats!

Mummy Rice Cakes ⭐️⭐️⭐️⭐️⭐️ (4.9 from Halloween party hosts and kids alike)
🍬 Sweet | 🕸️ Fun | 🎃 No-Bake

These Mummy Rice Cakes are a festive, no-bake Halloween treat that’s perfect for parties, classroom snacks, or last-minute spooky fun. Crunchy rice cakes are transformed into cute little mummies with peanut butter, yogurt or chocolate drizzle, and candy eyes—making them adorable, easy, and delicious!

Why You’ll Love These Mummy Rice Cakes

⏱️ Prep Time: 10 minutes
🍽️ Serves: 6–8
💰 Cost: Around $8
💡 Perfect For: Halloween snacks, classroom parties, or last-minute treats

✨ Flavor: Sweet, nutty, and chocolatey

Ingredients – Simple & Festive

• 6 plain rice cakes
• ½ cup peanut butter or almond butter
• ½ cup white chocolate or yogurt coating
• Candy eyes (or mini chocolate chips)
• Optional: drizzle of dark chocolate for “bandages”

How to Make Mummy Rice Cakes

Step 1: Spread the Peanut Butter

Spread a thin layer of peanut butter evenly over each rice cake. This acts as the “glue” for your mummy toppings.

Step 2: Create the Mummy Wrappings

Melt the white chocolate or yogurt coating. Using a spoon or piping bag, drizzle the melted coating in zig-zag lines across each rice cake to resemble mummy bandages.

Step 3: Add the Eyes

Place two candy eyes near the top of each rice cake, pressing lightly so they stick.

Step 4: Optional Chocolate Details

Drizzle a little dark chocolate over the mummy for extra contrast or to add spooky accents.

Step 5: Chill and Serve

Place the rice cakes in the refrigerator for 10–15 minutes to set the coating. Serve chilled or at room temperature.

Serving Ideas

🕷️ Arrange on a Halloween platter with cobweb decorations.
🎃 Pair with Spider Pizza Bites or Banana Ghost Pops for a themed snack table.
👻 Serve with a cup of hot cocoa for a cozy Halloween treat.

What Everyone’s Saying

“My kids loved making their own mummies! So cute and easy.”
⭐️⭐️⭐️⭐️⭐️ – Emma R.

“These were gone before the party even started—so fun and tasty.”
⭐️⭐️⭐️⭐️⭐️ – Lucas P.

“Quick, no-bake, and perfect for last-minute Halloween snacks.”
⭐️⭐️⭐️⭐️⭐️ – Molly S.

Mummy Rice Cakes – Crunchy, Fun, and Spooky Snack-Time Treats

These Mummy Rice Cakes are a fun, healthy, and adorable Halloween snack. Rice cakes are topped with creamy peanut butter (or a spread of your choice) and decorated with strips of white chocolate to look like mummies. Add candy eyes, and you’ve got a spooky, cute snack that’s perfect for kids’ lunches, classroom parties, or Halloween movie nights!

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Servings: 8 mummy rice cakes

Course: Dessert, Snack

Cuisine: American

Calories: 150

Ingredients Equipment Method Notes

Ingredients

  

• 8 plain rice cakes round or square
• ½ cup peanut butter almond butter, or sunflower seed butter
• ¼ cup white chocolate chips melted
• 16 candy eyes 2 per mummy
• Optional: drizzle of dark chocolate for extra “spooky” effect

Equipment

• Spoon or spatula
• Microwave-safe bowl (for melting chocolate)
• Piping bag (optional)
• Plate or tray for assembling

Method

 

Spread the Base

1. Spread a thin layer of peanut butter (or alternative spread) evenly over each rice cake.

Add the “Mummy Wraps”

1. Using a spoon or piping bag, drizzle melted white chocolate in horizontal lines across each rice cake to resemble mummy bandages. Let the chocolate set slightly.

Add the Eyes

1. Place two candy eyes near the top center of each rice cake on the peanut butter. Press gently so they stick.

Optional Decoration

1. Drizzle a little dark chocolate over the top for extra spooky effect or fun details.

Serve

1. Place on a platter and serve immediately, or refrigerate briefly to set the chocolate before serving.

Notes

Make ahead: Assemble up to 2 hours before serving; store covered at room temperature.

Nut-free option: Use sunflower seed butter or cream cheese for allergy-friendly mummies.

Extra spooky: Use orange or black icing to add tiny “stitches” or details on the mummy wraps.

Storage: Best eaten the same day; chocolate may soften if stored too long.

FAQ – Mummy Rice Cakes

Add a healthy and colorful option to your Halloween table with Cristal Recipes’ Monster Veggie Cups alongside your mummy treats.