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Chicken tostadas

🌮 Chicken Tostadas – Crispy, Fresh & Flavor-Packed

These Chicken Tostadas are loaded with crispy tostada shells, seasoned Chicken, creamy beans, fresh toppings, and bold Mexican-inspired flavors. They’re crunchy, colorful, and perfect for quick weeknight dinners or casual gatherings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 tostadas
Course: Appetizer or Main Dish
Cuisine: Mexican-Inspired
Calories: 390
Ingredients Method Notes

Ingredients
  

Base
  • 4 tostada shells
  • 2 cups cooked shredded Chicken
  • 1 cup refried beans
Chicken Seasoning
  • 1 tbsp olive oil
  • 1 tsp chili powder
  • ½ tsp cumin
  • ½ tsp garlic powder
  • ½ tsp smoked paprika
  • Salt and pepper to taste
Toppings
  • 1 cup shredded lettuce
  • 1 tomato diced
  • ½ avocado sliced or mashed
  • ½ cup shredded cheese cheddar or Mexican blend
  • ¼ cup sour cream or Mexican crema
  • Fresh cilantro
  • Lime wedges
Optional:
  • jalapeños salsa, hot sauce

Method
 

1️⃣ Season the Chicken
  1. Heat olive oil in a skillet over medium heat.
  2. Add shredded Chicken and seasonings. Cook for 4–5 minutes until warm and flavorful.
2️⃣ Warm the Beans
  1. Heat refried beans in a small saucepan or microwave until smooth and spreadable.
3️⃣ Assemble the Tostadas
  1. Spread warm beans over each tostada shell.
  2. Top with seasoned chicken.
4️⃣ Add Fresh Toppings
  1. Layer lettuce, tomatoes, avocado, cheese, sour cream, and cilantro.
5️⃣ Finish & Serve
  1. Serve immediately with lime wedges and optional salsa or hot sauce.

Notes

🌮 Assemble right before serving to keep shells crispy
🥑 Fresh avocado adds creamy balance
🔥 Rotisserie chicken makes prep even faster
🧀 Warm queso can replace shredded cheese for extra indulgence
🍽️ Serving Ideas
Serve with:
Mexican rice
Street corn salad
Tortilla chips & guacamole
Fresh fruit or agua fresca