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Strawberry Rosé Spritz

🍓 Strawberry Rosé Spritz – Light, Bubbly, and Perfectly Refreshing

This Strawberry Rosé Spritz is crisp, fruity, and effortlessly elegant. Made with fresh strawberries, chilled rosé, and sparkling water, it’s the perfect warm-weather cocktail for brunch, bridal showers, Valentine’s Day, or casual sipping on the patio.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1
Course: Beverage, cocktail
Cuisine: American, European-inspired
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

  • 3 oz chilled rosĂ© wine
  • 2 oz sparkling water or club soda
  • 1½ oz strawberry purĂ©e or strawberry simple syrup
  • Fresh strawberries sliced
  • Ice
  • Optional garnish: mint leaves lemon peel

Equipment

  • Wine glass
  • Jigger or measuring cup
  • Spoon
  • Blender (if making strawberry purĂ©e)

Method
 

  1. Fill a wine glass with ice.
  2. Add strawberry purée or syrup to the glass.
  3. Pour in chilled rosé wine.
  4. Top with sparkling water.
  5. Gently stir to combine.
  6. Garnish with fresh strawberries and mint. Serve immediately.

Notes

Use dry rosé for a more balanced, less sweet cocktail.
To make strawberry purée: blend fresh strawberries with a splash of lemon juice.
Swap sparkling water for prosecco for a stronger spritz.
Perfect for batch cocktails—just add bubbles right before serving.