Ingredients
Equipment
Method
- Make Special Sauce: In a small bowl, whisk together all sauce ingredients. Refrigerate until ready to use.
- Cook Beef: Form ground beef into small patties slightly larger than slider buns. Season with salt and pepper. Cook in a skillet over medium heat 2–3 minutes per side until cooked through.
- Assemble Sliders: Spread special sauce on bottom buns. Top with cooked patties, cheese, shredded lettuce, diced onion, and pickles.
- Add the top bun and serve immediately.
Notes
Use thin patties for easier stacking and slider-sized bites.
Keep special sauce chilled until serving for best flavor.
Add an extra layer of cheese or double patty for a “double slider” experience.
Perfect for kids’ parties, game day, or casual get-togethers.
