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Creamy Cucumber Salad with Bacon and Cheese

🥒 Creamy Cucumber Salad with Bacon & Cheese – Cool, Crunchy & Irresistible

This Creamy Cucumber Salad with Bacon and Cheese is a refreshing, savory side dish that balances crisp cucumbers with smoky bacon, rich cheese, and a tangy creamy dressing. It’s perfect for BBQs, summer dinners, or quick make-ahead sides.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 5 servings
Course: Side Dish
Cuisine: American
Calories: 240
Ingredients Method Notes

Ingredients
  

  • Salad Base
  • 2 large cucumbers thinly sliced
  • 6 slices bacon cooked and crumbled
  • ½ cup shredded cheddar cheese
  • 2 tbsp chopped fresh dill or parsley
  • 2 tbsp red onion finely sliced (optional)
  • Creamy Dressing
  • ½ cup sour cream
  • 2 tbsp mayonnaise
  • 1 tbsp lemon juice or vinegar
  • 1 tsp garlic powder
  • ½ tsp salt
  • ½ tsp black pepper

Method
 

1️⃣ Cook the Bacon
  1. Fry bacon until crispy. Drain on paper towels and crumble.
2️⃣ Prep Cucumbers
  1. Slice cucumbers thinly. For less water, lightly salt and let sit for 5 minutes, then pat dry.
3️⃣ Make the Dressing
  1. In a bowl, mix sour cream, mayonnaise, lemon juice, garlic powder, salt, and pepper until smooth.
4️⃣ Combine Salad
  1. In a large bowl, combine cucumbers, bacon, cheese, onion, and herbs.
5️⃣ Add Dressing
  1. Pour dressing over salad and toss gently until coated.
6️⃣ Chill & Serve
  1. Refrigerate for 10–20 minutes before serving for best flavor.

Notes

🥒 Use English cucumbers for fewer seeds and less water
🥓 Add bacon just before serving to keep it crispy
🧀 Sharp cheddar gives the best flavor contrast
❄️ Chill before serving for extra freshness
🍽️ Serving Ideas
Serve with:
Grilled chicken or steak
BBQ ribs or burgers
Sandwiches or wraps
Summer pasta dishes