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Ultimate Loaded Tater Tot Nachos

🥔 Ultimate Loaded Tater Tot Nachos – Crispy, Cheesy, and Fully Loaded

These Ultimate Loaded Tater Tot Nachos are the perfect mash-up of crispy tater tots and classic loaded nachos. Piled high with melty cheese, savory toppings, and fresh garnishes, they’re ideal for game day, parties, or a fun family dinner.
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Prep Time 10 minutes
Cook Time 24 minutes
Servings: 6
Course: Appetizer or Main Dish
Cuisine: American
Calories: 420
Ingredients Equipment Method Notes

Ingredients
  

Base
  • 1 bag 32 oz frozen tater tots
Toppings
  • 1½ cups shredded cheddar or Mexican-blend cheese
  • 1 cup cooked ground beef or seasoned shredded chicken
  • ½ cup cooked bacon crumbled
  • ¼ cup sliced jalapeños
  • ¼ cup sliced green onions
Optional Garnishes
  • Sour cream
  • Guacamole or sliced avocado
  • Pico de gallo or salsa

Equipment

  • Large baking sheet
  • Spatula
  • Oven

Method
 

  1. Preheat oven to 425°F (220°C).
  2. Spread tater tots in a single layer on a large baking sheet.
  3. Bake for 20–25 minutes, flipping halfway, until crispy and golden.
  4. Remove from oven and sprinkle evenly with cheese, cooked meat, bacon, and jalapeños.
  5. Return to oven and bake 5–7 minutes until cheese is melted.
  6. Top with green onions and desired garnishes.
  7. Serve immediately.

Notes

For extra crispiness, bake tots on a wire rack set over a baking sheet.
Swap ground beef for chorizo or pulled pork for variety.
Serve straight from the baking sheet for a fun, casual presentation.
Best enjoyed fresh while hot and crispy.