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Halloween Eyeball Jello Shots

Halloween Eyeball Jello Shots – Creepy, Boozy, and Perfect for Parties

These Halloween Eyeball Jello Shots are the ultimate creepy-cute party treat. Brightly colored gelatin gets a ghoulish upgrade with gummy or lychee “eyeballs” floating inside, making them look spooky but taste sweet and fun. They’re easy to prep ahead and guaranteed to be the hit of your Halloween bash!
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Servings: 20 shots
Course: Drinks, Party Treats
Cuisine: American
Calories: 70
Ingredients Equipment Method Notes

Ingredients
  

  • 1 3 oz box flavored Jell-O (red, green, or orange look best)
  • 1 cup boiling water
  • ½ cup cold water
  • ½ cup vodka plain or flavored
  • 20 gummy eyeballs or canned lychees stuffed with blueberries/maraschino cherries
  • Optional: whipped cream for topping

Equipment

  • Mixing bowl
  • Whisk
  • 2 oz plastic shot cups
  • Baking sheet (to carry cups easily)

Method
 

  1. Prepare Jell-O Base – In a mixing bowl, dissolve Jell-O powder in 1 cup boiling water. Stir until fully dissolved.
  2. Add Liquor – Stir in ½ cup cold water and ½ cup vodka. Mix well.
  3. Fill Cups – Pour mixture into 2 oz plastic shot cups, filling about ¾ full.
  4. Insert Eyeballs – Once slightly set (after 20–30 minutes in the fridge), place one gummy eyeball or lychee “eyeball” in the center of each cup.
  5. Chill Until Firm – Refrigerate for 2–3 hours, or until fully set.
  6. Serve – Top with whipped cream before serving for an extra creepy look!

Notes

For kid-friendly versions, replace vodka with cold water or lemon-lime soda.
You can use any Jell-O color—green “slime” and red “blood” are extra spooky.
Make ahead: these keep in the fridge for up to 3 days, covered.
For ultra-realistic eyeballs, use lychees stuffed with blueberries—they look freakishly real!